Hay milk – raw milk
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Opens with aromas of cream and charming biscuit notes. Also creates summery associations with meadow flowers and fresh hay, rounded off by almond and vanilla pod. Like the aroma, the flavour is suffused with hints of cream, meadow flowers, hay, vanilla pod, almond and white bread. A delicate sweetness is also perceptible. The texture feels silky and round on the palate, while the natural inhomogeneity produces a certain succulence.